Thursday, June 11, 2009

Sneak Preview: Dinner Menu



So tonight I'm hosting a workshop for the digital scrapbooking company I like, Heritage Makers. I have somewhere around 13 people to cram into my living room, and here's what I'll be serving them:


Snacks during the presentation:
Animal crackers - chocolate, classic, and frosted
Pepperkakor - Swedish spice cookies
White & Cheese popcorn
Mini pinwheels
Raspberry Fizz punch
Australian wines

Dinner:
Cesar salad
Artisan pizzas in three varieties - cheese, spinach, and prosciutto

Dessert:
Strawberry Pound cake (like shortcake, but on pound cake)
Vanilla cupcakes

Sound okay?

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