Better than a punch in the nose

Here's a picture of my punch from the same event as the carrot cupcakes were from below. This is a variation on a drink I had at Summerhill Farms in Itasca one summer, and it's one I make all the time at home, even in individual batches.

Rainbow Sherbet
Sunkist diet lemonade (alternatively: regular lemonade like Minute Maid + 7-up, but the diet is preferable for taste reasons - we all know I could care less about calories!)
Frozen raspberries in syrup, thawed

Dump it all together in whatever proportions you like, and be sure you use the syrup in with the raspberries too. It's a fizzy berry lemonade with an extra kick of tropical sherbet, I drink it with both a straw and a spoon.